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Titlebook: Innovation, Quality and Sustainability for a Resilient Circular Economy; The Role of Commodit Giovanni Lagioia,Annarita Paiano,Carlo Ingrao

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樓主: 哄笑
51#
發(fā)表于 2025-3-30 09:04:32 | 只看該作者
Innovation, Quality and Sustainability for a Resilient Circular EconomyThe Role of Commodit
52#
發(fā)表于 2025-3-30 15:53:29 | 只看該作者
53#
發(fā)表于 2025-3-30 18:51:32 | 只看該作者
Precision Agriculture Technologies in the Italian Agricultural Context: A Study on the Rate of Knowl155; 20.4%). Considering the research results, it seems necessary to undertake training development paths so that farmers can adequately adopt technologies with an orientation toward sustainability. The present research represents the starting point for future studies aimed at investigating the reas
54#
發(fā)表于 2025-3-30 22:41:22 | 只看該作者
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發(fā)表于 2025-3-31 02:37:36 | 只看該作者
56#
發(fā)表于 2025-3-31 05:06:19 | 只看該作者
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發(fā)表于 2025-3-31 13:00:33 | 只看該作者
Circular Urban Food Policies: The “Food in the Circular City” Model Promoted by?the City of Pratood system and of this integrated vision of food production and consumption also requires access to scientific knowledge, technologies, incentives, and financial facilities available to all interested parties. The aim of the “Food in the Circular City” model is the creation of a short and multifuncti
58#
發(fā)表于 2025-3-31 14:24:26 | 只看該作者
S-LCA Applied in a Research Project and Social Conditionality of the New Common Agriculture Policy 2ustainability. The chapter aims to define the S-LCA methodology to be implemented in the project, which includes the requirements of the SC of the new CAP 2023–2027, for the health and safety subcategory and for the new employment relationship subcategory.
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發(fā)表于 2025-3-31 21:10:26 | 只看該作者
60#
發(fā)表于 2025-3-31 22:51:50 | 只看該作者
Eco-innovation and Digitalization of Agri-food Companies Towards the Circular Economy: A Pilot Projet project. This chapter presents the main goals and steps of the pilot project. The project goal is to analyse how the principles of the circular economy and climate neutrality can be applied in the agri-food sector through the creation of models for assessing the circularity and sustainability of b
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