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Titlebook: Vulnerability of Agriculture, Water and Fisheries to Climate Change; Toward Sustainable A Mohamed Behnassi,Margaret Syomiti Muteng‘e,Kirit

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樓主: T-cell
31#
發(fā)表于 2025-3-26 22:51:31 | 只看該作者
Greenhouse Gas Mitigation Options in Greek Dairy Sheep Farming: A Multi-objective Programming Approaimization objective and the gross margin and labor maximization objectives. The results also indicate that the mitigation options for sheep farming involve the reduction or/and the intensification of the activity and also changes in the production orientation and feeding practices. The model, can, t
32#
發(fā)表于 2025-3-27 01:59:19 | 只看該作者
33#
發(fā)表于 2025-3-27 05:59:10 | 只看該作者
34#
發(fā)表于 2025-3-27 10:53:31 | 只看該作者
Drought Tolerance of Different Wheat Species (, L.)ermediate wheat forms and modern bread wheat varieties have been supposed to be less tolerant to drought. The emmer wheat variety Rudico has become the most prospective variety of all (δ.C = ?26.93 ‰; proportion of chlorophyll = 1.55 mg/dm; quantity of pores = 21.67 per square mm).
35#
發(fā)表于 2025-3-27 16:02:40 | 只看該作者
36#
發(fā)表于 2025-3-27 18:01:23 | 只看該作者
Climate Change and Biotechnology: Toolkit for Food Fish Securityd fish security to solve food fish demand that outstrips fish supply of ever-increasing human population. However, development of technology to improve fish health, to help restore and protect environments, to extend the range of aquatic species and to improve management and conservation of wild sto
37#
發(fā)表于 2025-3-28 01:27:00 | 只看該作者
Book 2014t the process of adapting food systems to global environmental change is not simply a search for technological solutions to increase agricultural yields. Tradeoffs across multiple scales among food system outcomes are a prevalent feature of globalized food systems. Within food systems, there are key
38#
發(fā)表于 2025-3-28 04:18:25 | 只看該作者
39#
發(fā)表于 2025-3-28 07:05:49 | 只看該作者
40#
發(fā)表于 2025-3-28 14:19:54 | 只看該作者
Suresh Kumar Pande,Antoni Joseph Rayar,Patrice Hakizimana
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