Titlebook: The New Catering Repertoire; Volume I Aide-Mémoir H. L. Cracknell,G. Nobis Textbook 1989Latest edition H. L. Cracknell and G. Nobis 1989 As

候選人名單

書(shū)目名稱(chēng)The New Catering Repertoire影響因子(影響力)




書(shū)目名稱(chēng)The New Catering Repertoire影響因子(影響力)學(xué)科排名




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變異

Overview: Written to the standards of clarity and accuracy that contemporary users require, The New Catering Repertoire offers the comprehensive reference work for professionals and trainees alike. The first volume provides a record of all the great dishes of international cuisine in dictionary form.

Anhydrous

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abracadabra

Textbook 1989Latest editionWritten to the standards of clarity and accuracy that contemporary users require, The New Catering Repertoire offers the comprehensive reference work for professionals and trainees alike. The first volume provides a record of all the great dishes of international cuisine in dictionary form.

擁護(hù)

https://doi.org/10.1007/978-1-349-20391-8Asia; nutrition; safety

cunning

6樓

空洞

7樓

偏狂癥

8樓

救護(hù)車(chē)

9樓

RODE

10樓