Titlebook: Quality Breeding in Field Crops; Asif M. Iqbal Qureshi,Zahoor Ahmad Dar,Shabir Huss Book 2019 Springer Nature Switzerland AG 2019 Genetics

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Quality Protein Maize for Nutritional Security,wth and development of humans. The deficiency of nutrients contributes to global burden of disease, and significant loss in annual gross domestic product, thereby posing severe socio-economic loss. Considering the widespread ramification of malnutrition, UN-Sustainable Development Goals have taken a

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Use of Modern Molecular Biology and Biotechnology Tools to Improve the Quality Value of Oilseed Brapes of methods and use of molecular markers have been developed, which have geared advancements in sequencing technologies for crop improvement. These methods are now being applied to a range of crops and have good potential particularly for oilseed crops in terms of both overall food and non-food y

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https://doi.org/10.1007/978-3-030-04609-5Genetics; Trait introgression; Genomics; Quality Improvement; Field crops; Plant Breeding; Biofortificatio

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Springer Nature Switzerland AG 2019

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