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Titlebook: Nutrient Reduction and Biomanipulation as Tools to Improve Water Quality: The Lake Ringsj?n Story; Lars-Anders Hansson,Eva Bergman Book 19

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樓主: estrange
41#
發(fā)表于 2025-3-28 15:58:00 | 只看該作者
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發(fā)表于 2025-3-28 21:29:05 | 只看該作者
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發(fā)表于 2025-3-29 01:05:27 | 只看該作者
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發(fā)表于 2025-3-29 05:24:43 | 只看該作者
45#
發(fā)表于 2025-3-29 09:27:20 | 只看該作者
,Internal phosphorus loading in Lake Ringsj?n, the sediments of S?tofta Basin. Although there are no direct quantifications of phosphorus release from the sediments in Lake Ringsj?n, measurements of phosphorus concentrations in the water mass as well as budget calculations for the three basins clearly show a high capacity for internal loading.
46#
發(fā)表于 2025-3-29 12:00:45 | 只看該作者
47#
發(fā)表于 2025-3-29 16:11:16 | 只看該作者
,Planning and execution of the fish reduction in Lake Ringsj?n,nto the lake reduced the initial daily catch to 2–3 tons. A grand total of 240 tons of fish were removed by trawling Lake Ringsj?n over a 3 year period. The catch was either fermented with myric acid or deep-frozen before being used as mink and pelican food respectively. Some of the catch was also u
48#
發(fā)表于 2025-3-29 21:15:11 | 只看該作者
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發(fā)表于 2025-3-30 03:44:15 | 只看該作者
Impact of cyprinid reduction on the benthic macroinvertebrate community and implications for increa potential role of an increased macroinvertebrate abundance due to fish removal and its effects on recirculation of nutrients over the sediment?awater interface is discussed. It was observed that average total nitrogen retention in Lake Ringsj?n before and after the reduction was 59±5% and 82±15%, r
50#
發(fā)表于 2025-3-30 04:44:59 | 只看該作者
,Simulating the effects of biomanipulation on the food web of Lake Ringsj?n,resulting from the performed biomanipulation. This discrepancy may partly be attributed to structural uncertainties in the model, related to the size structure of predators on zooplankton, i.e. the omnivorous fish community. The simulations suggest that phosphorus was routed along the pelagic food c
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