找回密碼
 To register

QQ登錄

只需一步,快速開始

掃一掃,訪問微社區(qū)

打印 上一主題 下一主題

Titlebook: Micro-Organisms in Foods; Microbial Ecology of ICMSF Book 1998 ICMSF 1998 ecology.food.food processing.food safety.hygiene.microbiology.mic

[復(fù)制鏈接]
查看: 10999|回復(fù): 56
樓主
發(fā)表于 2025-3-21 17:03:26 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Micro-Organisms in Foods
副標(biāo)題Microbial Ecology of
編輯ICMSF
視頻videohttp://file.papertrans.cn/633/632771/632771.mp4
圖書封面Titlebook: Micro-Organisms in Foods; Microbial Ecology of ICMSF Book 1998 ICMSF 1998 ecology.food.food processing.food safety.hygiene.microbiology.mic
描述Microbiology of Foods 6: Microbial Ecology of Food Commodities was written by the ICMSF, compris- ing 19 scientists from II countries, plus 12 consultants and 12 chapter contributors. This book brings up to date Microbial Ecology of Foods, Volume 2: Food Commodities (1980, Academic Press), taking account of developments in food processing and packaging, new ranges of products, and foodborne pathogens that have emerged since 1980. The overall structure of each of the chapters has been retained, viz. they cover: (i) the important properties of the food commodity that affect its microbial content; (ii) the initial microbial flora at slaughter or harvest; (iii) the effect of harvesting, transportation, processing and storage on the microbial content; and (iv) the means of controlling processes and the microbial content. The section on Choice of Case has not been included in this 2nd edition, reflecting the changed emphasis in ensuring the microbi- ological safety of foods. At the time of publication of Microbial Ecology of Foods, Volume 2: Food Commodities, control of food safety was largely by inspection and compliance with hygiene regulations, coupled with end-product testing. Such t
出版日期Book 1998
關(guān)鍵詞ecology; food; food processing; food safety; hygiene; microbiology; microorganism; processing
版次1
doihttps://doi.org/10.1007/978-1-4615-5307-6
isbn_ebook978-1-4615-5307-6
copyrightICMSF 1998
The information of publication is updating

書目名稱Micro-Organisms in Foods影響因子(影響力)




書目名稱Micro-Organisms in Foods影響因子(影響力)學(xué)科排名




書目名稱Micro-Organisms in Foods網(wǎng)絡(luò)公開度




書目名稱Micro-Organisms in Foods網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Micro-Organisms in Foods被引頻次




書目名稱Micro-Organisms in Foods被引頻次學(xué)科排名




書目名稱Micro-Organisms in Foods年度引用




書目名稱Micro-Organisms in Foods年度引用學(xué)科排名




書目名稱Micro-Organisms in Foods讀者反饋




書目名稱Micro-Organisms in Foods讀者反饋學(xué)科排名




單選投票, 共有 1 人參與投票
 

0票 0.00%

Perfect with Aesthetics

 

1票 100.00%

Better Implies Difficulty

 

0票 0.00%

Good and Satisfactory

 

0票 0.00%

Adverse Performance

 

0票 0.00%

Disdainful Garbage

您所在的用戶組沒有投票權(quán)限
沙發(fā)
發(fā)表于 2025-3-21 22:32:12 | 只看該作者
ICMSFntentheorie vorgestellt. Die restlichen vier Kapitel widmen sich der Quantenelektrodynamik, z.B. der Bornschen N?herung, der systematischen Herleitung der Feynman-Regeln bis hin zur Behandlung der anomalen magnetischen Momente der Leptonen.978-3-540-22951-3978-3-540-26971-7Series ISSN 0937-7433 Series E-ISSN 2512-5214
板凳
發(fā)表于 2025-3-22 02:10:53 | 只看該作者
ICMSFntentheorie vorgestellt. Die restlichen vier Kapitel widmen sich der Quantenelektrodynamik, z.B. der Bornschen N?herung, der systematischen Herleitung der Feynman-Regeln bis hin zur Behandlung der anomalen magnetischen Momente der Leptonen.978-3-540-22951-3978-3-540-26971-7Series ISSN 0937-7433 Series E-ISSN 2512-5214
地板
發(fā)表于 2025-3-22 06:16:03 | 只看該作者
ICMSFntentheorie vorgestellt. Die restlichen vier Kapitel widmen sich der Quantenelektrodynamik, z.B. der Bornschen N?herung, der systematischen Herleitung der Feynman-Regeln bis hin zur Behandlung der anomalen magnetischen Momente der Leptonen.978-3-540-22951-3978-3-540-26971-7Series ISSN 0937-7433 Series E-ISSN 2512-5214
5#
發(fā)表于 2025-3-22 10:13:04 | 只看該作者
6#
發(fā)表于 2025-3-22 14:05:58 | 只看該作者
7#
發(fā)表于 2025-3-22 19:45:10 | 只看該作者
8#
發(fā)表于 2025-3-22 22:29:45 | 只看該作者
ICMSF thermodynamischer Systeme berücksichtigen. Im Anwendungsbereich der nichtrelativistischen ph?nomenologischen Theorie k?nnen aber die gravitativen Selbstwechselwirkungen thermodynamischer Systeme meist vernachl?ssigt werden; die Kraftdichten des Gravitationsfeldes ?u?erer Quellen gehen — ?hnlich wie
9#
發(fā)表于 2025-3-23 01:40:01 | 只看該作者
ICMSF thermodynamischer Systeme berücksichtigen. Im Anwendungsbereich der nichtrelativistischen ph?nomenologischen Theorie k?nnen aber die gravitativen Selbstwechselwirkungen thermodynamischer Systeme meist vernachl?ssigt werden; die Kraftdichten des Gravitationsfeldes ?u?erer Quellen gehen — ?hnlich wie
10#
發(fā)表于 2025-3-23 08:06:58 | 只看該作者
ICMSF’s second scalar theory (which in 1914 he and Fokker brought into a generally covariant form) and his own (preliminary) tensor theory. I noticed, with some surprise, that Einstein’s argument for favoring his tensor theory was not correct. Nevertheless, his profound intuition led him to the right the
 關(guān)于派博傳思  派博傳思旗下網(wǎng)站  友情鏈接
派博傳思介紹 公司地理位置 論文服務(wù)流程 影響因子官網(wǎng) 吾愛論文網(wǎng) 大講堂 北京大學(xué) Oxford Uni. Harvard Uni.
發(fā)展歷史沿革 期刊點評 投稿經(jīng)驗總結(jié) SCIENCEGARD IMPACTFACTOR 派博系數(shù) 清華大學(xué) Yale Uni. Stanford Uni.
QQ|Archiver|手機(jī)版|小黑屋| 派博傳思國際 ( 京公網(wǎng)安備110108008328) GMT+8, 2026-1-19 07:25
Copyright © 2001-2015 派博傳思   京公網(wǎng)安備110108008328 版權(quán)所有 All rights reserved
快速回復(fù) 返回頂部 返回列表
麻栗坡县| 当阳市| 抚远县| 勃利县| 曲麻莱县| 胶州市| 海宁市| 融水| 南岸区| 康定县| 莫力| 新龙县| 浑源县| 三江| 瑞昌市| 鄯善县| 宜都市| 康乐县| 肇源县| 榕江县| 扬中市| 南宁市| 桐庐县| 合山市| 体育| 阿拉善右旗| 英吉沙县| 镇宁| 买车| 乌恰县| 铁岭市| 枣阳市| 大邑县| 同心县| 板桥市| 临猗县| 苏州市| 嫩江县| 平阴县| 永顺县| 武隆县|