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Titlebook: International Workshop on Gelidium; Proceedings of the I J. A. Juanes,B. Santelices,J. L. McLachlan Conference proceedings 1991 Springer Sc

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書目名稱International Workshop on Gelidium
副標(biāo)題Proceedings of the I
編輯J. A. Juanes,B. Santelices,J. L. McLachlan
視頻videohttp://file.papertrans.cn/473/472123/472123.mp4
叢書名稱Developments in Hydrobiology
圖書封面Titlebook: International Workshop on Gelidium; Proceedings of the I J. A. Juanes,B. Santelices,J. L. McLachlan Conference proceedings 1991 Springer Sc
出版日期Conference proceedings 1991
關(guān)鍵詞biotechnology; chemical structure; distribution; ecology; growth; photosynthesis; physiology; polysaccharid
版次1
doihttps://doi.org/10.1007/978-94-011-3610-5
isbn_softcover978-94-010-5601-4
isbn_ebook978-94-011-3610-5
copyrightSpringer Science+Business Media Dordrecht 1991
The information of publication is updating

書目名稱International Workshop on Gelidium影響因子(影響力)




書目名稱International Workshop on Gelidium影響因子(影響力)學(xué)科排名




書目名稱International Workshop on Gelidium網(wǎng)絡(luò)公開度




書目名稱International Workshop on Gelidium網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱International Workshop on Gelidium被引頻次




書目名稱International Workshop on Gelidium被引頻次學(xué)科排名




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地板
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Agars from Chilean Gelidiaceae,shown that it is mainly composed of agarose. Methylation analysis, oxidative hydrolysis and partial hydrolysis, followed by .H NMR spectroscopy, have shown that the neutral fraction of the agar from tetrasporic . is agarose. The results obtained in this work are compared with previously reported data on studies of agars from Chilean . species.
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Artificial sporeling and field cultivation of , in China,s to provide seedstock. Some of these results have been promising, but development remains at the experimental stage and methods of cultivation need to be improved. This paper is an updated review of the research and development on artificial sporeling production and field cultivation of . in China.
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發(fā)表于 2025-3-23 03:57:46 | 只看該作者
Agar and agarose biotechnological applications, and diverse important applications in biotechnology. These uses, and newly-developed ones, can be expected to increase the demands for high-quality agarose in the rapidly expanding field of biotechnology.
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