Titlebook: Integration of Membrane Processes into Bioconversions; Katalin Bélafi-Bakó,László Gubicza,Marcel Mulder Book 2000 Springer Science+Busines

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Wine filtration by ceramic membranesHungary is a traditional wine producing country. In the wine making industry the conventional way to clarify, stabilise and enhance the wines is chemical treatment followed by press-filtration.,..

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978-1-4613-6917-2Springer Science+Business Media New York 2000

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https://doi.org/10.1007/978-1-4615-4269-8Fermentation; Permeation; RSI; environmental protection; polymer; separation process; biochemical engineer

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Nanofiltration application in food technology and environmental protection, removal of low molecular weight species such as organics in pharmaceutical production, surfactants from waste waters. The potential applications of nanofiltration in food industry and environmental protection are listed in Tab. 1.

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Integration of Membrane Processes into Bioconversions978-1-4615-4269-8

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