Titlebook: Im Hürdenlauf zur Energiewende; Von Transformationen Achim Brunnengr?ber,Maria Rosaria Di Nucci Book 2014 Springer Fachmedien Wiesbaden 201

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Achim Brunnengr?ber,Maria Rosaria Di Nucciof the composition of natural waters is discussed. Above all, the regulation of the delicate proton balance is emphasized, which in turn regulates the solubility of minerals, the availability of nutrients and the speciation of metal ions. In assessing the anthropogenic effect on the proton balance,

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h activity in the synthetic fuels area. This book attempts to capture some of the leading edge advances which have been made over the past decade in the area of the chemistry of coal conversion. The second driving force behind this book is to jog people‘s memories about the fundamental truths of the

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Martin J?nicke in the synthetic fuels area. This book attempts to capture some of the leading edge advances which have been made over the past decade in the area of the chemistry of coal conversion. The second driving force behind this book is to jog people‘s memories about the fundamental truths of the energy in

OATH

Daniel Mazmanian,John Jurewitz,Hal T. Nelsonbon (HC) increase observed during mileage accumulation in two vehicle test fleets. Comparisons are made of deposit composition differences within different areas of a combustion chamber, between cylinders, and between engines. Deposits accumulating in the end gas areas, on exhaust valves, and in cyl

Free-Radical

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mediocrity

D?rte Ohlhorst,Kerstin Tews,Miranda Schreursnes are pharmacologically active substances used to fight pests and animal diseases. Food additives prolong the shelf life of foodstuffs; colours and flavourings make foods more attractive than usual. The safety and the hygiene of food products are assured by containers that are constituted of chemi

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Aviel VerbruggenThis book is based mainly on the lectures on the Chemistry of Glasses which I gave at the University of Sheffield to the final year honours and postgraduate students of Glass Technology and Materials Science. Most books reflect the interests and enthusiasm of their authors, and the present one is no