| 書(shū)目名稱(chēng) | Fluorescence in situ Hybridization (FISH) | | 副標(biāo)題 | Protocols and Applic | | 編輯 | Joanna M. Bridger,Emanuela V. Volpi | | 視頻video | http://file.papertrans.cn/345/344721/344721.mp4 | | 概述 | Contains a plethora of modern adaptations to the FISH methodology.Of great use to both clinical and research laboratories.Will inform how to achieve and recognize quality in the different FISH methodo | | 叢書(shū)名稱(chēng) | Methods in Molecular Biology | | 圖書(shū)封面 |  | | 描述 | Fluorescence in situ Hybridization (FISH) belongs to that special category of well-established molecular biology techniques that, since their inception a few decades ago, have succeeded in keeping a prominent position within the constantly expanding list of laboratory pro- dures for biomedical research and clinical diagnostics. The design simplicity and cost-effectiveness of the early FISH protocols, combined with the signifcant acceleration of discoveries in related technical areas such as fuor- cence microscopy, digital imaging, and nucleic acid technology have prompted the div- sifcation of the original technique into an outstanding number of imaginative and useful applications, and thus have not only held back its outmoding but have also promoted its expansion into different areas of basic and applied research in the post-genomic era. The 34 chapters included in this book aim at portraying the vibrant complexity and diversity of the current FISH protocol landscape, providing cutting-edge examples of va- ous applications for genetic and developmental research, cancer research, reproductive medicine, diagnostic and prognostic purposes, microbial ecology, and evolutionary st- ies. | | 出版日期 | Book 2010 | | 關(guān)鍵詞 | Chromosom; DNA; DNA halos; FISH; Fluorescence microscopy; Fluoreszenz in situ-Hybridisierung; Genetic-base | | 版次 | 1 | | doi | https://doi.org/10.1007/978-1-60761-789-1 | | isbn_softcover | 978-1-4939-5724-8 | | isbn_ebook | 978-1-60761-789-1Series ISSN 1064-3745 Series E-ISSN 1940-6029 | | issn_series | 1064-3745 | | copyright | Springer Science+Business Media, LLC 2010 |
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