Titlebook: Extraction, Characterization, and Functional Assessment of Bioactive Compounds; María Figueiredo González,Patricia Reboredo Rodríg Book 20

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978-1-0716-3944-3The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Science+Busines

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Extraction, Characterization, and Functional Assessment of Bioactive Compounds978-1-0716-3942-9Series ISSN 2662-950X Series E-ISSN 2662-9518

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2662-950X ation advice from the experts.This volume details methods and procedures on extraction, characterization, and functional assessment of bioactive compounds. Chapters guide readers through bioactive compounds, development, testing and characterization of phenolic compounds, and other compounds. Writte

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https://doi.org/10.1007/978-3-030-65802-1sing an environmental problem in the oil mills and can revalue this waste. Thus, an aqueous extraction and Reversed-Phase-High-Performance Liquid Chromatography-Diode Array Detection (RP-HPLC-DAD) analysis method is proposed.

OPINE

Models and Inferences in Science describes the suggested stages to optimize the operational conditions during microwave-assisted extraction of plant phenolics. It is aimed at providing the reader with guidelines on how to design and interpret the experimental approach to optimize the microwave-assisted extraction of phenolic compounds from plant biomass.

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https://doi.org/10.1007/978-94-017-2300-8cts on health. In this document, the basis for the extraction by eco-friendly processes (hydrothermal and enzymatic treatments), purification (precipitation and diafiltration), and identification (HPLC, HPAEC-PAD, MALDI-TOF-MS) of OGalA will be assessed.

nocturnal

Models and Modeling in Science Educationthis column, tocopherols extracted from vegetable oils were separated by CEC within 12?min, being their quantitation possible by linear regression. Finally, the developed method could be applied to the detection of olive oil adulteration with low-cost edible oils.

Monocle

Cambridge Studies in Applied Econometricsin the stigma and in the rest of the flower, the quality of the whole flower can be assessed, which is directly related to the quality of the corms from which it originates. Thus, a High-Performance Liquid Chromatography-Diode Array Detection (HPLC-DAD) method was proposed, developed, and validated.

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