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Titlebook: Artificial Intelligence: A Real Opportunity in the Food Industry; Aboul Ella Hassanien,Mona Soliman Book 2023 The Editor(s) (if applicable

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發(fā)表于 2025-3-23 12:12:00 | 只看該作者
Alex Abramovici Ph.D.,Jake Chapsky P.E.tures extracted from different deep Transfer Learning (TL) models applied to the dataset after pre-processing that are then passed to the SVM classifier. VGG16, VGG19, and InceptionResNetV2 models are used to extract the features out of the images one at a time, where, VGG19 is the best model where
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發(fā)表于 2025-3-24 07:37:26 | 只看該作者
Pushkin Kachroo,Kaan M. A. ?zbayworld. Water is an important requirement for human continuity. Thus, systems must be placed to test strenuously the water standard at hand for consumption in industrial, natural recommended sources, including the water bodies like shores surrounding our municipality and metropolis. Water is used in
17#
發(fā)表于 2025-3-24 11:54:16 | 只看該作者
Pushkin Kachroo PhD,Kaan ?zbay PhDtored on the cloud, and analysis will be performed to predict the environmental condition at the storage location to avoid food spoilage by changing to the appropriate environmental condition. In the proposed work, the Random Forest Optimizer method is used to predict the state of food if it is fres
18#
發(fā)表于 2025-3-24 16:57:44 | 只看該作者
1860-949X ood production more prosperous, healthy, and profitable.ShowThis book emphasizes the latest developments and achievements in AI and related technologies with a special focus on food quality. The book describes the applications, and conceptualization of ideas, and critical surveys covering most aspec
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發(fā)表于 2025-3-24 20:46:03 | 只看該作者
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