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Titlebook: Alternative Food Networks; An Interdisciplinary Alessandro Corsi,Filippo Barbera,Cristiana Peano Book 2018 The Editor(s) (if applicable) an

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樓主
發(fā)表于 2025-3-21 18:38:06 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
期刊全稱Alternative Food Networks
期刊簡稱An Interdisciplinary
影響因子2023Alessandro Corsi,Filippo Barbera,Cristiana Peano
視頻videohttp://file.papertrans.cn/155/154066/154066.mp4
發(fā)行地址Discusses the prospects for the development of AFNs.Takes an empirical and analytical approach in understanding the growth of AFNs.Examines the sustainability of AFNs
圖書封面Titlebook: Alternative Food Networks; An Interdisciplinary Alessandro Corsi,Filippo Barbera,Cristiana Peano Book 2018 The Editor(s) (if applicable) an
影響因子.In recent years, Alternative Food Networks (AFNs) have been a key issue both in the scientific community and in public debates. This is due to their profound implications for rural development, local sustainability, and bio-economics. This edited collection discusses?what the main determinants of the participation of operators – both consumers and producers – in AFNs are, what the conditions for their sustainability are, what their social and environmental effects are, and how they are distributed geographically. Further discussions include the effect of AFNs in structuring the food chain and how AFNs can be successfully scaled up..The authors explicitly take an interdisciplinary approach to analyse AFNs from different perspectives, using as an example the Italian region of Piedmont, a particularly interesting case study due to the diffusion of AFNs in the area, as well as due to the fact that it was in this region that the ‘Slow Food’ movement originated..
Pindex Book 2018
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書目名稱Alternative Food Networks影響因子(影響力)




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書目名稱Alternative Food Networks網(wǎng)絡(luò)公開度學(xué)科排名




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沙發(fā)
發(fā)表于 2025-3-21 22:30:57 | 只看該作者
Book 2018profound implications for rural development, local sustainability, and bio-economics. This edited collection discusses?what the main determinants of the participation of operators – both consumers and producers – in AFNs are, what the conditions for their sustainability are, what their social and en
板凳
發(fā)表于 2025-3-22 02:26:10 | 只看該作者
Introductiony approaches, proceeding then to analyse them from the consumers’ viewpoint, from the producers’ viewpoint, and in terms of their environmental and geographical impacts. A final chapter deals with future perspectives for AFNs.
地板
發(fā)表于 2025-3-22 06:11:49 | 只看該作者
Consumers’ Quality Conventions in Alternative, Conventional, and High-End Food Chainsate the interplay and overlapping of quality conventions in alternative, conventional, and high-end food chains. Specifically, they argue that high-end food retailers mimic AFNs in order to satisfy consumers’ desire for “alternative” quality conventions.
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發(fā)表于 2025-3-22 11:11:25 | 只看該作者
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發(fā)表于 2025-3-22 13:20:55 | 只看該作者
Applied Environmental Sustainability of Fruit and Vegetables in Different Distribution Channels (AFNcademic discourses, and limits in managing complex umbrella concepts like AFNs and sustainability make it difficult to assess how AFNs’ characteristics translate into sustainability. On the basis of a literature review and empirical findings, this chapter reflects critically on AFNs’ limitations and potential for reducing environmental impact.
7#
發(fā)表于 2025-3-22 19:37:52 | 只看該作者
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發(fā)表于 2025-3-22 23:03:52 | 只看該作者
https://doi.org/10.1007/978-3-030-04966-9omy (e.g., legitimate price thresholds) and economic fundamentals (e.g., labor cost, demand levels). They then show how different mechanisms bring about specific disputes and compromises within and between quality conventions on the producers’ side.
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發(fā)表于 2025-3-23 03:49:19 | 只看該作者
Quality and Price Setting by Producers in AFNsomy (e.g., legitimate price thresholds) and economic fundamentals (e.g., labor cost, demand levels). They then show how different mechanisms bring about specific disputes and compromises within and between quality conventions on the producers’ side.
10#
發(fā)表于 2025-3-23 08:55:54 | 只看該作者
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